Banana Chocolate Cupcake

This cupcakes received great feedbacks! An easy and definite must try recipe if you have bananas to clear at home!

Ingredients
1. 100g flour
2. 10g cocoa powder
3. 100g banana
4. 320g butter
5. 50g sugar
6. 30g chocolate chips
7. 5g baking soda
8. 1 egg

Steps:
1. Mix the baking soda, flour and cocoa powder
2. Smash the bananas
3. Add butter, sugar and mix well
4. Mix 3 with 1 and add the egg and mix well
5. Add chocolate chips and fold
6. Put into preheated oven at 190 Degree Celsius for 20mins.
7. Leave to cool before serving!

Pancakemisu

Recipe taken from Cuisine Paradise by Ellen Guan at http://ellenaguan.blogspot.sg/2012/12/pancakemisu-using-gold-kili-double-shot.html

It is really fast and easy. I made some changes to the recipe though and it tastes really good.

Serving Size: 6 Pancakes
Ingredients:
1. 100g cake flour
2. 1 teaspoon baking powder
3. 1 packet of nescafe white coffee (40g)
4. 2 tablespoon sugar
5. 70ml milk
6. 1 egg
7. 1 tablespoon olive oil

Steps:
1. Mix cake flour (sifted), baking powder, sugar and coffee powder till well combined in a bowl.
2. Whisk egg and milk in a spearate bowl.
3. Add in the liquid mixture into the dry ingredients and whisk.
4. Add in olive oil into the mixture and mix.
(Do not overmix!)
5. Heat the frying pan with some butter and pour a scoop of batter on it. Cook till bubbles appear and flip!
6. Sift cocoa powder on pancakes.
7. Serve with cream cheese, ice cream and fruits. (Optional)
8. Enjoy!