Pasta salad

Get your herbs ready! 

Pasta salad in olive oil and vinegar dressing:

Herbs of your choice

Vinegar

Olive oil

Tomatoes

Onions

Cucumbers

Cooked pasta

Pepper

I added a bit of mustard but I don't think it's necessary. It's easy to do and it tastes like Astons's. You can keep it overnight in the fridge.

Calories count: 250 per one cup serving