Thai Pineapple rice

Ingredients:
1. 3 shallots
2. garlic
3. carrots
4. marinated prawns
5. 2.5 cups of overnight rice (best used for cooking fried rice)
6. Pinapple rice paste as seen below (Promotion at NTUC now, 3 packs for $4.95)
7. Spring Onion
8. Chilli (For non chilli eaters, leave this out)
9. 400g pineapple cubes
10. Coriander for garnishing

Steps:
1. Heat the oil and fry 1 and 2.
2. Add 3. Fry a while.
3. Add 4. Fry until prawn almost cooked.
4. Add the rice and paste. Stir fry.
5. Add spring onion and chilli.
6. Lastly add the pineapples and mix well.
7. Garnish with coriander.

The Ultimate product: